Creative cooking with leftovers

6:00pm – 8:30pm Thursday 25th March

Te Atatū Peninsula Community Centre and Library

595 Te Atatu Road



Learn creative new ideas to use up those forgotten ingredients hiding at the back of your fridge, at this free local workshop. Get inspired to love your leftovers again, with tips and hints for creating nibbles, pesto, drinks and more from common leftovers.

You’ll also get great advice about how to store your fresh food and leftovers, to help them last longer. Making the most of the food we have helps save money and is better for the environment.

This event is brought to you thanks to the Te Atatū Business Association, which is providing refreshments for the evening. Thanks also to the venue host Te Atatū Peninsula Library.

Hosted by Love Food Hate Waste tutor Amanda and proudly brought to you by EcoMatters, thanks to Auckland Council.


Free but please register in advance by emailing manager@teatatupeninsula.co.nz