Every year Kiwis send 122,547 tonnes of food to landfill, all of which could have been eaten. Not only is wasting food costing us money, it is also bad for the environment.
Love Food Hate Waste has tips and recipes to help you reduce your food waste and save money.
Clear out the fridge and give new life to any leftover or wilting vegetables with this easy fridge pickle recipe.
This easy microwave curd can be made with any sort of citrus: lemons, limes, oranges, grapefruit, mandarins or tangelos they can all be used to make this tasty curd.
Not all vegetables are created equal. Some hardy things like carrots and pumpkin can last for weeks or months, while others may wilt within a day of two of making…
A hot chicken and some bread rolls is a quintessential Kiwi meal – perfect for the beach, bach or a busy night. But what do you do with the last…
10:30am – 12:30pm Wednesday 17 October Maplesden House 60 Maplesden Drive Clendon Auckland Come along to this free workshop with the Kaitiaki Sisters to learn how to make meals from…
11am – 1pm Saturday 20 October EcoMatters EcoHub 1 Olympic Park New Lynn Auckland We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie…