Pad Thai
One of the most popular Thai takeaway dishes, our cheats version with prawns is easy enough to whip up at home using common pantry ingredients. With a tasty blend of sweet and savoury, you’ll be wanting seconds!
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Plan
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Love your leftovers
Making the most of what you’ve got
Don’t just eat it – compleat it!
Beyond the kitchen
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You won’t miss the meat in this hearty vegetarian bolognese. Use whatever vegetables you have on hand to create a delicious sauce with many uses.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
One of the most popular Thai takeaway dishes, our cheats version with prawns is easy enough to whip up at home using common pantry ingredients. With a tasty blend of sweet and savoury, you’ll be wanting seconds!
If you have leftover yoghurt, why not try making your own. This makes 1 litre of yoghurt.
This Sri Lankan-style dahl is a comforting, flavour-packed meal that proves affordable ingredients can still deliver big flavour.
