Feijoa and Apple Chutney
A rich, sweet and tangy feijoa chutney that’s the perfect addition to cheese platters, on sandwiches, and many more!
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You won’t miss the meat in this hearty vegetarian bolognese. Use whatever vegetables you have on hand to create a delicious sauce with many uses.
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A rich, sweet and tangy feijoa chutney that’s the perfect addition to cheese platters, on sandwiches, and many more!
Transform leftovers into a delicious and creamy cob loaf, perfect for sharing! Whether it’s for a casual gathering, game night, or a relaxed weekend platter, this crowd-pleaser never seems to last long.
This recipe can be used with a range of beef cuts or leftover cooked beef. It's fresh, healthy and easy to prepare, making it the ideal go-to.
