Fish and Potato Cakes
These are a great way to use up leftover mashed potato and slightly dry bread. Any leftover cakes can be taken for lunch the following day.
Transform leftovers into a delicious and creamy cob loaf, perfect for sharing! Whether it’s for a casual gathering, game night, or a relaxed weekend platter, this crowd-pleaser never seems to last long.
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Filling
To serve
These are a great way to use up leftover mashed potato and slightly dry bread. Any leftover cakes can be taken for lunch the following day.
Al Brown shares his twist on the classic Kiwi fish pie using a kumara and potato mash for the topping.
Peter Gordon's main dish as seen on Three and ThreeNow's Food Rescue Kitchen.
