Don't just eat it - compleat it!
Don’t just eat it – compleat it ! How smashing, mashing and hashing your spuds can lead the way in helping New Zealanders reduce food waste and combat climate change....
Slow cooking brings out the flavours in this winter warming lamb neck chops stew. This dish is perfect to put in a large slow cooker at the beginning of the day - you will come home to a house smelling of Italian flavours.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Don’t just eat it – compleat it ! How smashing, mashing and hashing your spuds can lead the way in helping New Zealanders reduce food waste and combat climate change....
Love them or hate them, leftovers are often an inevitable part of cooking and eating. Some days we cook too much, while other days we just don’t have the appetite...
Make use of soft red onions and leftover pumpkin in these mini tarts.
