Curried Rice Salad
Turn leftover cooked rice into a fresh, nutritious salad.
Explore ways to reduce waste and save money
Plan
Portion
Eat with the seasons
Maximising your fridge and freezer
Store smart
A-Z Storage guide
Know your dates
Preserve
Love your leftovers
Making the most of what you’ve got
Don’t just eat it – compleat it!
Beyond the kitchen
Order Eat Me First stickers
Invercargill Mayor Tim Shadbolt shares his recipe for cheese rolls. These cheesy treats are also known as the 'Sushi of the South'.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Turn leftover cooked rice into a fresh, nutritious salad.
Epic creamy and smoky eggplant or aubergine rolls wrapped around a herby cream cheese filling, perfect for snacks and appetisers.
Overripe, mushy, or floury apples are perfect to make delicious golden, crispy apple fritters! A fun and tasty way to use up older fruit and satisfy your sweet tooth at the same time.
