Quince butter
Spread on crackers with cheese, on toast, or enjoy with desserts to add a delicate citrusy flavour.
If you’re peeling potatoes, save the skins! They may look a lot like waste, but it is quick and easy to turn them into something delicious. Munch them down as a snack or pile them atop anything you like to add a bit of salt and crisp to a dish.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Spread on crackers with cheese, on toast, or enjoy with desserts to add a delicate citrusy flavour.
Give new life to leftover noodles by transforming them into fritters.
There’s nothing more satisfying than repurposing leftovers and getting not just another complete meal out of them, but also something with completely different flavours and presentation.
