Cheesy Chicken and Rice Casserole
Use up leftover chicken, rice and cooked pumpkin in a cheesy casserole.
This deliciously thick stew can be varied depending on what you have in the fridge. Its good served with couscous, rice, baked potatoes or warm pita bread and salad. It’s also really tasty cold the next day served in a wrap.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Use up leftover chicken, rice and cooked pumpkin in a cheesy casserole.
Jazz up your leftover mashed potato by making these salmon mashed potato bites – perfect as a starter or finger food for a party.
Inspired by the British favourite, mandarins are the star in these jaffa cakes - peels and all.