Roasted Pumpkin, Feta & Caramelised Onion Pie
This pumpkin filling is a winning combination - with feta and caramelised onions what's not to love!
This deliciously thick stew can be varied depending on what you have in the fridge. Its good served with couscous, rice, baked potatoes or warm pita bread and salad. It’s also really tasty cold the next day served in a wrap.
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This pumpkin filling is a winning combination - with feta and caramelised onions what's not to love!
This Peach and Bread Pudding is a warm, spiced twist on a classic dessert that takes bread pudding to the next level. Bringing peach and bread together in the most delicious way—simple to make, big on flavour, and a clever way to cut food waste.
Sam Clark's dessert dish as seen on Three and ThreeNow's Food Rescue Kitchen.
