Sua Fa'i (Samoan Banana Soup)
Turn ripe bananas into Sua Fa'i, perfect for a simple and filling breakfast or dessert.
If you’re peeling potatoes, save the skins! They may look a lot like waste, but it is quick and easy to turn them into something delicious. Munch them down as a snack or pile them atop anything you like to add a bit of salt and crisp to a dish.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Turn ripe bananas into Sua Fa'i, perfect for a simple and filling breakfast or dessert.
This chicken donburi uses simple, seasonal ingredients for a nourishing and low-cost meal, making it an easy weeknight upgrade from takeaways with flavour, colour, and comfort in every bowl.
If your celery is starting to go limp or you don't enjoy eating the inner stalks of the celery, then soup is the answer.
