Kidneys in Sherry and Mustard Sauce
These kidneys in sherry and mustard sauce make a great brunch or lunch. Recipe thanks to Jax Hamilton, runner-up in Masterchef NZ season 2 in 2011.
The game changing cabbage recipe that is simple, quick, and delicious!
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
For the quick hummus
These kidneys in sherry and mustard sauce make a great brunch or lunch. Recipe thanks to Jax Hamilton, runner-up in Masterchef NZ season 2 in 2011.
This pumpkin filling is a winning combination - with feta and caramelised onions what's not to love!
This recipe can be used with a range of beef cuts or leftover cooked beef. It's fresh, healthy and easy to prepare, making it the ideal go-to.