Vegetarian Bolognese
You won’t miss the meat in this hearty vegetarian bolognese. Use whatever vegetables you have on hand to create a delicious sauce with many uses.
Making your own chicken stock is cheap and easy and is a great way to extract all of the goodness from a whole chicken.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
You won’t miss the meat in this hearty vegetarian bolognese. Use whatever vegetables you have on hand to create a delicious sauce with many uses.
This Black Bean Burger recipe is part of the Recipe Remix series, see tips for more remix versions.
This delicious lasagne can be varied to use up whatever you have on hand. This recipe is enough for a big lasagne so if you only have a few people to feed, halve the ingredients for a smaller lasagne or divide into two separate dishes and freeze one, ready for next time!
