Broccoli Balls

111 votes

Your kids will go crazy for these broccoli balls - and you can even get them to help you make them. This is a great recipe for using broccoli stalks.

12
30

Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.

Ingredients

  • 2 cups grated broccoli stalk and/or cooked florets, finely chopped
  • 1 small onion grated or finely chopped
  • 1 egg
  • 1/3 cup plain flour
  • ½ cup parmesan cheese, grated
  • 1/4 teaspoon salt
  • Pepper, to taste
  • 1 tablespoon fresh herbs, finely chopped (optional)

Method

  1. Preheat oven to 180⁰C.
  2. Mix all of the ingredients together.
  3. Roll the mixture into teaspoon sized balls then place on a baking tray lined with baking paper.
  4. Bake for 12-15 minutes, turning the broccoli balls about 8 minutes into cooking time.
Print This Recipe

You might also like...