Boxing Day Fritters
Fire up the barbecue and turn your Christmas leftovers into these easy Boxing Day fritters.
This creamy salmon and red capsicum dip can be made cheaply by using salmon offcuts. Simply poach the offcuts and then use your fingers to remove the cooked flesh. Delish!
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Fire up the barbecue and turn your Christmas leftovers into these easy Boxing Day fritters.
Making a strudel out of filo pastry is a simple way to make a pie. This chicken and cranberry strudel can be made using your leftover Christmas turkey.
This cheese and bacon bread pudding from the winter edition of Easy Choice is bound to become a family favourite. You can use any vegetables you like.