Salmon and Red Capsicum Dip
This creamy salmon and red capsicum dip can be made cheaply by using salmon offcuts. Simply poach the offcuts and then use your fingers to remove the cooked flesh. Delish!
If you've cooked too much pasta make use of it in this frittata.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
This creamy salmon and red capsicum dip can be made cheaply by using salmon offcuts. Simply poach the offcuts and then use your fingers to remove the cooked flesh. Delish!
This is a dense and delicious savoury tart. You can load it into a picnic basket and take it on an adventure or devour it warmed through at home with some rocket on the side.
Let your slow cooker shine with just a little prep and using up many pantry bits and bobs, you can make this delicious curry a fabulous addition to the weekly dinner menu.
