Watermelon rind kimchi
Make kimchi magic with watermelon rinds. Perfect for summer BBQs or as a zesty addition to rice bowls and wraps!
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Plan
Portion
Eat with the seasons
Maximising your fridge and freezer
Store smart
A-Z Storage guide
Know your dates
Preserve
Love your leftovers
Making the most of what you’ve got
Don’t just eat it – compleat it!
Beyond the kitchen
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This One Pot Tomato Pasta recipe is part of the Recipe Remix series, see tips for more remix versions.
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Optional additions/toppings
Make kimchi magic with watermelon rinds. Perfect for summer BBQs or as a zesty addition to rice bowls and wraps!
Brent Martin's dessert dish as seen on Three and ThreeNow's Food Rescue Kitchen.
This sauce can be made with oranges, tangelos or lemons. It goes well with leftover pork or chicken, but would also work well with ice cream for dessert.
