Pork Lettuce Cups
Stir fried pork mince and mushrooms with subtle Chinese-inspired flavours inspired by San Choi Bow. Serve in lettuce cups for a fun, affordable and nutritious family meal.
Quick and impressive, and a great way to enjoy peaches or try with other fruit!
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Stir fried pork mince and mushrooms with subtle Chinese-inspired flavours inspired by San Choi Bow. Serve in lettuce cups for a fun, affordable and nutritious family meal.
Turn ripe bananas into Sua Fa'i, perfect for a simple and filling breakfast or dessert.
A vegetarian twist on a classic butter chicken made with tofu and served with a simple homemade kachumber (cucumber) salad.