Easy Smashed Potatoes
Leave the skins on to make smashed potatoes - fluffy on the inside and crispy on the outside.
This Beef Burger recipe is part of the Recipe Remix series, see tips for more remix versions.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Patty
To assemble
Optional additions
Leave the skins on to make smashed potatoes - fluffy on the inside and crispy on the outside.
This lamb rump with red lentil salad recipe is perfect for a mid-week dinner. Simple stuff that can be cooked up relatively quickly.
Easy to make. Easy to eat. These beetroot flatbreads are hands down the yummiest way to eat beetroot.
