Recipe Remix Nachos
Chilli mix three ways - add corn chips to make these nachos. This recipe is part of the Recipe Remix series, see tips for more remix versions.
Explore ways to reduce waste and save money
Plan
Portion
Eat with the seasons
Maximising your fridge and freezer
Store smart
A-Z Storage guide
Know your dates
Preserve
Love your leftovers
Making the most of what you’ve got
Don’t just eat it – compleat it!
Beyond the kitchen
Order Eat Me First stickers
The beauty of this summer vegetable slice is that it can be eaten for breakfast, lunch or dinner!
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Chilli mix three ways - add corn chips to make these nachos. This recipe is part of the Recipe Remix series, see tips for more remix versions.
If you aren't sold on the idea of salad, you can cook your lettuce. This speedy cooking method keeps the lettuce quite crisp and it is a good side dish with a Chinese-style meal.
Turn excess greens into a comforting Chicken Noodle Soup. This easy, waste-free recipe is perfect for using up spinach, kale, cauliflower leaves or any extra greens for a nutritious and flavourful meal.
