Pumpkin Gnocchi
It may sound fancy, but this pumpkin gnocchi is quick and easy to make using leftover pumpkin. Serve it with a garlic and herb brown butter glaze or your favourite pasta sauce.
This addictive pork, apple and sage filling can be used to make small pies in a muffin tin or pie maker, or a large pie in an oven dish.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
It may sound fancy, but this pumpkin gnocchi is quick and easy to make using leftover pumpkin. Serve it with a garlic and herb brown butter glaze or your favourite pasta sauce.
These pizzas are made from pita pockets and use cupboard staples to make your money go further.
Fruit yoghurt is the secret ingredient in this sweet pizza.