Apple Chutney
This apple chutney is a great way to preserve apples - and if you like things hot, you can add chilli to give this chutney some kick.
Explore ways to reduce waste and save money
Plan
Portion
Eat with the seasons
Maximising your fridge and freezer
Store smart
A-Z Storage guide
Know your dates
Preserve
Love your leftovers
Making the most of what you’ve got
Don’t just eat it – compleat it!
Beyond the kitchen
Order Eat Me First stickers
It is not only a super-easy dessert that comes together in minutes, it's also insanely delicious! Try out this Avocado and Chocolate Mousse recipe from Misfit Garden.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
This apple chutney is a great way to preserve apples - and if you like things hot, you can add chilli to give this chutney some kick.
Turn excess greens into a comforting Chicken Noodle Soup. This easy, waste-free recipe is perfect for using up spinach, kale, cauliflower leaves or any extra greens for a nutritious and flavourful meal.
Using only 6-ingredients you can make these tasty cookies using canned chickpeas as the hero!
