Mini Spinach and Ricotta Filo Pies
Use up wilting spinach by mixing it with ricotta in these crispy pies.
For one or for as many people you want to share with - just multiply the quantities in the recipe.
Also a great way to use small or large amounts of milk!
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Use up wilting spinach by mixing it with ricotta in these crispy pies.
This is a healthier version of banana bread, great to use up brown bananas.
Making your own chicken stock is cheap and easy and is a great way to extract all of the goodness from a whole chicken.
