Fridge Harvest Frittata
This fridge harvest frittata is a great way to turn leftover vegetables into a filling meal which is perfect for any time of the day.
Turn a bag of forgotten, sad looking greens into a damn good dressing. This works well with spinach, lettuce, rocket or even leafy herbs like parsley or coriander.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
This fridge harvest frittata is a great way to turn leftover vegetables into a filling meal which is perfect for any time of the day.
Your new favourite way to cook eggplant is here.
Simple and full of bright flavours! This dairy free mandarin cake uses the whole mandarin for maximum taste and zero waste factor.
