Sign up for all the latest tips and tricks on how to reduce your food waste!
Sign Up Now No Thank You ×

Awesome Apple Tart

2 votes

This quick and easy tart will impress your friends and family.

4
25 Minutes

Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.

Ingredients

  • 1 sheet pre-rolled flaky pastry, defrosted
  • 2 thinly sliced apples and any spare fruit eg berries or feijoas
  • 15g melted butter
  • 3 tablespoons jam

Method

  1. Preheat oven to 200°C.
  2. Lay flaky pastry sheet on a baking sheet. Slightly turn up the edges of the pastry and brush melted butter on edges.
  3. In a bowl, mix your fruit with the jam. If the jam is thick, melt it for a minute in the microwave.
  4. Layer the fruit in the centre of the pastry sheet, leaving 2-3 cm from the edge.
  5. Bake for 15 minutes.
Print This Recipe

You might also like...