Bread Aioli
Thick, creamy, tangy and delicious; this bread aioli is a great way to use up stale and even frozen bread. Serve it as a dip or a sauce.
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Golden, crunchy, and full of flavour! Paired with a zesty dipping sauce, these addictive bites are perfect for sharing.
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Thick, creamy, tangy and delicious; this bread aioli is a great way to use up stale and even frozen bread. Serve it as a dip or a sauce.
Jambalaya means jumbled or mixed up, which is a great way to describe this dish as it contains a mix of spice, chicken, prawns, vegetables and rice. You can experiment with different meats and veg, depending on what’s in the fridge!
Elevate your sandwich game and make your leftovers shine with this tasty twist on a chicken sandwich.
