Salmon Burgers with Lemon Slaw
These salmon burgers with lemon slaw use cupboard staples for a tasty low cost burger
All you need to whip up this quick one cup jam is half a cup of berries and half a cup of sugar. Easy as!
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
These salmon burgers with lemon slaw use cupboard staples for a tasty low cost burger
Thick, creamy, tangy and delicious; this bread aioli is a great way to use up stale and even frozen bread. Serve it as a dip or a sauce.
Make a meal in a mug in only a few minutes. This savoury dish can be a breakfast, lunch, dinner or snack – whatever you need! It’s quick and easy to make, and you can easily adjust the flavourings to use up what you have.