Golden Shepherd's Pie
This recipe will feed 8-10 people so if you're cooking for less, make in two dishes and freeze the second dish.
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Love your leftovers
Making the most of what you’ve got
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Beyond the kitchen
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Save any fat and skin you have trimmed off your pork shoulder before roasting to make this crunchy pork popcorn. Unlike regular pork crackling which is cooked in the oven, this recipe is cooked in a fry-pan.
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This recipe will feed 8-10 people so if you're cooking for less, make in two dishes and freeze the second dish.
These Cranberry Christmas Kebabs use leftover ham and are sure to be a crowd-pleaser!
Brimming with leek greens and silverbeet stalks, this delicious Autumnal vegetable tart is the perfect zero-waste meal. The best thing is you can adapt the recipe to use whatever greens you have on hand.
