Fish cakes with Grilled Veggie Salad
Crispy on the outside, savoury and fluffy on the inside, these potato fish cakes are a tasty mid-week meal.
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Beyond the kitchen
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Save any fat and skin you have trimmed off your pork shoulder before roasting to make this crunchy pork popcorn. Unlike regular pork crackling which is cooked in the oven, this recipe is cooked in a fry-pan.
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Crispy on the outside, savoury and fluffy on the inside, these potato fish cakes are a tasty mid-week meal.
Give leftover lunchbox fruit new life with this creamy Peanut Butter Caramel Smoothie. Blending ripe fruit with peanut butter and maple syrup creates a delicious, waste-free treat that’s perfect for breakfast or an afternoon pick-me-up.
A vegetarian take on Hungarian paprikash, a great comfort food highlighting the sweet, peppery and subtle earthy flavours of paprika.
