Sua Fa'i (Samoan Banana Soup)
Turn ripe bananas into Sua Fa'i, perfect for a simple and filling breakfast or dessert.
Preserving food is the perfect way to help fight food waste, it's so simple and easy using only two main ingredients.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Turn ripe bananas into Sua Fa'i, perfect for a simple and filling breakfast or dessert.
Aquafaba is the brine in a can of chickpeas and is often used to replace eggs in recipes. Try it in this healthier recipe for chocolate mousse.
A tin of tuna and a few spuds combine to create these fun smashed potato and tuna croquettes.
