Recipe Remix Black Bean Burger

Method

1. Mash the black beans in a large bowl. Add the remaining patty ingredients and mix until well combined. Form into 4-6 balls and flatten to about the same width of the bun and place on a large plate.
2. Cook patties in a hot pan with a drizzle of oil until golden and cooked through.
3. Toast the buns if desired.
4. Assemble the burgers by spreading the sauce on the buns, top with the patty, salad and any additional filing ingredients, if desired.
5. Serve and enjoy.