Beef Burger with Wedges
These easy beef burgers with wedges include ingredients which are cheap and in season in Spring making a low cost alternative to Friday night takeaways.
Explore ways to reduce waste and save money
Plan
Portion
Eat with the seasons
Maximising your fridge and freezer
Store smart
A-Z Storage guide
Know your dates
Preserve
Love your leftovers
Making the most of what you’ve got
Don’t just eat it – compleat it!
Beyond the kitchen
Order Eat Me First stickers
Make your own falafel using soaked lentils for a protein packed vegetarian meal. Let the fussy eaters fill their own wraps with their favourite salad and condiments and they’ll all be wanting more!
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These easy beef burgers with wedges include ingredients which are cheap and in season in Spring making a low cost alternative to Friday night takeaways.
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Roast the whole fish and top with a spiced sweet and sour style escabeche sauce.
