Celery Soup with Crusty Bread
If your celery is starting to go limp or you don't enjoy eating the inner stalks of the celery, then soup is the answer.
Served warm or cold, this surprising salad combination is tasty and filling.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
If your celery is starting to go limp or you don't enjoy eating the inner stalks of the celery, then soup is the answer.
This versatile recipe makes the most of leftover BBQ meat, combining hearty lentils and fresh greens into a delicious warm dish or a cooling salad. Spicy sausages work particularly well, but feel free to use any meat you have on hand.
Leave the skins on to make smashed potatoes - fluffy on the inside and crispy on the outside.
