Mandarin Jaffa Cakes
Inspired by the British favourite, mandarins are the star in these jaffa cakes - peels and all.
There’s nothing more satisfying than repurposing leftovers and getting not just another complete meal out of them, but also something with completely different flavours and presentation.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Curry
To serve
Inspired by the British favourite, mandarins are the star in these jaffa cakes - peels and all.
Crispy on the outside, savoury and fluffy on the inside, these potato fish cakes are a tasty mid-week meal.
This zucchini, feta and mint quiche is perfect for a vegetarian meal. Because it uses sliced bread as the base it is quick and cheap to make.