Fried Watermelon Rinds
We admit that fried watermelon rinds do sound a little crazy, but in the Southern States of America they're considered a treat. While these certainly aren't healthy, they are a unique way to reduce food waste.
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Plan
Portion
Eat with the seasons
Maximising your fridge and freezer
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Know your dates
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Love your leftovers
Making the most of what you’ve got
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Leftover rice is easily transformed into dainty, crispy rice cakes which make an ideal side dish.
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We admit that fried watermelon rinds do sound a little crazy, but in the Southern States of America they're considered a treat. While these certainly aren't healthy, they are a unique way to reduce food waste.
Michael van de Elzen's main dish as seen on Three and ThreeNow's Food Rescue Kitchen.
Peter Gordon's dessert dish as seen on Three and ThreeNow's Food Rescue Kitchen.
