Broccoli Base Quiche

Not your average quiche. No pastry, no fuss, just broccoli doing something wildly impressive.

6
20 Minutes

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Ingredients

  • 1 broccoli, cut into florets
  • 1 tbsp olive oil
  • Salt & pepper
  • 1 red pepper, chopped
  • Sweetcorn
  • Spinach
  • 6 eggs
  • Mozzarella cheese, grated
  • Optional: paprika or any seasoning you fancy

Method

  1. Preheat & prep
    Preheat your oven to 180°C.
    Boil the broccoli until fork tender, then drain well.
  2. Build the base
    Lightly grease a baking dish. 
    Add the broccoli and gently smash it with the back of a mug or cup until it covers the base evenly.
  3. Add the goods
    Drizzle with olive oil and season with salt, pepper, and paprika if using.
    Scatter over the chopped red pepper, spinach and sweetcorn.
  4. Egg + cheese situation
    Whisk the eggs and pour them over the top. Spread them out evenly.
    Finish with a generous layer of mozzarella.
  5. Bake
    Bake for 20–25 minutes, or until set and golden on top.
  6. Slice & serve
    Let it cool slightly, slice it up, and serve.
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