Fish cakes with Grilled Veggie Salad
Crispy on the outside, savoury and fluffy on the inside, these potato fish cakes are a tasty mid-week meal.
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Turn leftover cooked rice into a fresh, nutritious salad.
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Crispy on the outside, savoury and fluffy on the inside, these potato fish cakes are a tasty mid-week meal.
A warm, fragrant Moroccan chicken couscous that’s bursting with spices, tender veggies, and pops of sweetness. Also perfect for using up leftover roast chicken or odds and ends from the crisper.
Fresh and light, this easy chicken salad is elevated by combining seared peppered chicken with seasonal veges and topping with a zesty Vietnamese-style dressing.
