Lamb and noodle balls
Try something different with these unique lamb and noodle balls. They're exquisitely delicious in their Vietnamese flavour, and they'll also turn heads at any gathering!
Making pâté sounds intimidating, but it’s one of the quickest and easiest nose-to-tail dishes to make. You can serve this easy chicken liver pâté at home without breaking the bank.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Try something different with these unique lamb and noodle balls. They're exquisitely delicious in their Vietnamese flavour, and they'll also turn heads at any gathering!
Brent Martin's main dish as seen on Three and ThreeNow's Food Rescue Kitchen.
This is a diy alternative for mild American mustard.