Avocado grilled cheese

1 vote

Avocado lovers - look no further. A grilled cheese toastie oozing with salty, spinachy, avocadoy cheesy goodness! What more could you want?

4
20 Minutes

Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.

Ingredients

  • 1 avocado
  • ½ cup grated cheddar cheese
  • 2 cups baby spinach
  • 2 cloves garlic, minced
  • ¼ cup extra virgin Avocado oil
  • 1 cup grated mozzarella cheese
  • 8 slices toast bread
  • Butter to spread

Method

  1. Place avocado flesh, cheddar cheese, spinach, garlic, salt, pepper and oil in a food processor. Process until well blended. Stir in mozzarella.
  2. With a butter knife, spread butter on one side of each slice of bread. Place 4 slices, buttered side down, on work surface. Divide avocado mixture evenly on all slices. Top with remaining slices, buttered side up.
  3. Heat a large skillet over low heat. Add sandwiches and cover. Cook each side for 2-3 minutes each until golden brown and the cheese has just melted.
  4. Cut in half and serve immediately.
Print This Recipe

You might also like...