Chili Bean and Potato Bake
Feed your family with this cheap and filling chili bean and potato bake. Recipe thanks to the Healthy Food Guide.
Explore ways to reduce waste and save money
Plan
Portion
Eat with the seasons
Maximising your fridge and freezer
Store smart
A-Z Storage guide
Know your dates
Preserve
Love your leftovers
Making the most of what you’ve got
Don’t just eat it – compleat it!
Beyond the kitchen
Order Eat Me First stickers
Make the most of summer stone fruit with this stone fruit sponge cake which is perfect for an afternoon treat.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Feed your family with this cheap and filling chili bean and potato bake. Recipe thanks to the Healthy Food Guide.
It may sound fancy, but this pumpkin gnocchi is quick and easy to make using leftover pumpkin. Serve it with a garlic and herb brown butter glaze or your favourite pasta sauce.
These crispy veggie fritters are a quick way to transform leftover vegetables.
