Pumpkin and Caramelised Onion Tarts
Make use of soft red onions and leftover pumpkin in these mini tarts.
Looking for a fast but tasty meal? This steak wrap with Italian dressing is sure to be a family favourite. Use leftover cooked steak for lunch in a flash.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Beef Wrap
Italian Salad Dressing
Salad
Make use of soft red onions and leftover pumpkin in these mini tarts.
Turn leftover rice into a deliciously creamy treat with this great Nadia Lim recipe.
With a potato crust replacing traditional pastry, it’s a hearty, gluten-free option that can easily be customised with whatever veggies or proteins you have on hand.
