Baked Apple Pies
These are apple pies with a twist! They're quick and easy to make, and are a great way to use up small amounts of leftover pastry.
Explore ways to reduce waste and save money
Plan
Portion
Eat with the seasons
Maximising your fridge and freezer
Store smart
A-Z Storage guide
Know your dates
Preserve
Love your leftovers
Making the most of what you’ve got
Don’t just eat it – compleat it!
Beyond the kitchen
Order Eat Me First stickers
Taking leftovers to the next level, this pita recipe is a keeper.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Pita
Couscous salad
These are apple pies with a twist! They're quick and easy to make, and are a great way to use up small amounts of leftover pastry.
Wanting a meal full of colour and texture? These black bean enchiladas will soon become a family favourite, plus kids will love to help make them!
This omelette wrap is perfect for turning a small amount of leftovers into a whole new meal.
