Korean lamb tacos
For a tasty twist on Taco Tuesday, try an Asian-spiced slow-cooked shoulder of NZ Lamb served with a zingy carrot salad and tangy pickled onion.
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Plan
Portion
Eat with the seasons
Maximising your fridge and freezer
Store smart
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Know your dates
Preserve
Love your leftovers
Making the most of what you’ve got
Don’t just eat it – compleat it!
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This Fish Burger recipe is part of the Recipe Remix series, see tips for more remix versions.
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Patty
To assemble
Optional additions
For a tasty twist on Taco Tuesday, try an Asian-spiced slow-cooked shoulder of NZ Lamb served with a zingy carrot salad and tangy pickled onion.
Brimming with leek greens and silverbeet stalks, this delicious Autumnal vegetable tart is the perfect zero-waste meal. The best thing is you can adapt the recipe to use whatever greens you have on hand.
Elevate a humble chicken and rice dish with the addition of tasty herbs, spices and veges. Prepped in just 10 mins, this recipe is suitable for the whole family.
