Leftover Quesadillas
Quesadillas are a quick and easy way to make leftovers tasty. You can make these in a sandwich press, oven, or a frying pan.
Explore ways to reduce waste and save money
Plan
Portion
Eat with the seasons
Maximising your fridge and freezer
Store smart
A-Z Storage guide
Know your dates
Preserve
Love your leftovers
Making the most of what you’ve got
Don’t just eat it – compleat it!
Beyond the kitchen
Order Eat Me First stickers
Don't throw out your broccoli stalks, they are a key ingredient in this nourishing soup from Dr Libby Weaver.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Quesadillas are a quick and easy way to make leftovers tasty. You can make these in a sandwich press, oven, or a frying pan.
Perfect for using up lots of onions and even any sprouting ones and is super hearty and delicious!
Crispy on the outside, savoury and fluffy on the inside, these potato fish cakes are a tasty mid-week meal.
