Sticky cauliflower wings
Crispy, sticky, sweet and sour 'wings' - but made with cauliflower!
The beauty of this dish is that it can be thrown together super quickly, all while the cauliflower is roasting in the oven.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Crispy, sticky, sweet and sour 'wings' - but made with cauliflower!
It can be easy to buy and double up on spices then find yourself with too many! This recipe is a fun way to use up some of those spices.
Aquafaba is the brine in a can of chickpeas and is often used to replace eggs in recipes. Try it in this healthier recipe for chocolate mousse.
