Jungle Gelato
Save the discarded fruit from your kid’s lunchbox and turn it into this fun jungle gelato, perfect for a hot day.
A loved Filipino snack and street food commonly made with spring roll wrappers and deep fried. This version of a Turon uses filo (or phyllo) pastry making a light, crispy and delicious snack!
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Save the discarded fruit from your kid’s lunchbox and turn it into this fun jungle gelato, perfect for a hot day.
Give new life to leftover noodles by transforming them into fritters.
When your trees are groaning with lemons, limes and mandarins, why not save the skins and make your own citrus cleaning spray? This simple eco friendly cleaner can also help you cut down on how much plastic you use.