Red Lentil Falafel Wrap
Make your own falafel using soaked lentils for a protein packed vegetarian meal. Let the fussy eaters fill their own wraps with their favourite salad and condiments and they’ll all be wanting more!
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Making the most of what you’ve got
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Beyond the kitchen
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Save the discarded fruit from your kid’s lunchbox and turn it into this fun jungle gelato, perfect for a hot day.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
Make your own falafel using soaked lentils for a protein packed vegetarian meal. Let the fussy eaters fill their own wraps with their favourite salad and condiments and they’ll all be wanting more!
Turn leftover mashed potato into this classic Kiwi spiced fruit bun.
If you make your own nut milk then don't waste the almond pulp. These easy chocolate brownies use almond pulp and aquafaba so they really are a zerowaste treat!
