Poke
Poke is a traditional Cook Islands' dish that can be made with either over-ripe bananas or pumpkin.
Take roasted carrots to another level and make this delicious showstopper using as many carrots you like!
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
For the salsa verde:
Poke is a traditional Cook Islands' dish that can be made with either over-ripe bananas or pumpkin.
Full of flavour, these cauliflower steaks are great as a side or as an entrée served with yoghurt or sour cream and topped with fresh herbs. It’s a great way to eat the whole of a cauliflower - stalks and all.
This feijoa cordial uses the feijoa skins which means you really can have you feijoas and eat them too!