Pumpkin and Kūmara Soup
This tasty soup is perfect for lunch or quick evening meal. You can add any leftover cooked pumpkin or kūmara.
Sophie Gray shares her recipe for a hearty pumpkin pasta that will please your hungry family.
Don’t lose track while you’re cooking, click on an ingredient or step to tick it off so you know where you are up to.
This tasty soup is perfect for lunch or quick evening meal. You can add any leftover cooked pumpkin or kūmara.
Quick and easy to make, this crunchy carrot and apple salad makes a great side dish.
Leftover rice is easily transformed into dainty, crispy rice cakes which make an ideal side dish.