Lemon Chicken Slow Cooker Tagine
A delicious easy family meal - great for using up leftover uncooked chicken from your BBQ or another meal.
A delicious easy family meal - great for using up leftover uncooked chicken from your BBQ or another meal.
Brent Martin's main dish as seen on Three and ThreeNow's Food Rescue Kitchen.
Use up leftover chicken, rice and cooked pumpkin in a cheesy casserole.
These crispy chicken rice paper cups are easy to make, impressive to look at and delicious to eat.
A small amount of leftover chicken goes a long way in this delicious chicken and asparagus quiche. Use tinned asparagus if it is not asparagus season.
Turn your leftover roast chicken into this comforting chicken noodle soup.
Need some dinner inspiration? Try this chicken and vegetable pie - we're pretty sure it will soon be your new family favourite.
Making pâté sounds intimidating, but it’s one of the quickest and easiest nose-to-tail dishes to make. You can serve this easy chicken liver pâté at home without breaking the bank.
Bone broth is a great way to warm your body, soothe your gut and make sure you’re using all parts of the animal. Bone broths taste great and can be used in place of any stock or simply in a cup on their own with turmeric or other spices.
These croquettes are a delicious way to use up leftover chicken or turkey.
This combination of chicken, leeks, brie, white wine and cream topped with crispy filo pastry is ideal for entertaining or a delicious family meal.
Making a strudel out of filo pastry is a simple way to make a pie. This chicken and cranberry strudel can be made using your leftover Christmas turkey.
Vanessa Baxter shares her recipe for a hearty chicken, apple and potato pot pie that the whole family will love.
This warming soup is a great way to use up leftover chicken and vegetables.
Jambalaya means jumbled or mixed up, which is a great way to describe this dish as it contains a mix of spice, chicken, prawns, vegetables and rice. You can experiment with different meats and veg, depending on what’s in the fridge!
Once you have mastered this pancake recipe you will be whipping these up all the time to fill with your leftovers.
Making your own chicken stock is cheap and easy and is a great way to extract all of the goodness from a whole chicken.
Turn your leftover chicken into a tasty Asian-inspired filled roll with pickled carrots.
Use leftover chicken or turkey in this fast and tasty meal.
Wrap your leftover chicken and vegetables in a tortilla to make these tasty fajitas.
MasterChef NZ winner Aaron Brunet shares his Panzanella recipe to breathe new life into stale bread.
This single-serve lasagne is a great way to use up your leftover chicken. Increase the recipe if you want to feed more people.
This deliciously thick stew can be varied depending on what you have in the fridge. Its good served with couscous, rice, baked potatoes or warm pita bread and salad. It’s also really tasty cold the next day served in a wrap.
